Menu

The Menu

Enjoy from our wide selection of Menus

✻
Breakfast

Riverhill Breakfast

Riverhill breakfast Menu

✻

  • ----Big Breakfasts----

  • Recommended

    Full Scottish Breakfast

    Puddledub bacon, sausage, eggs, black pudding, potato scone, tomato, mushrooms, beans and sourdough toast. Double up £15.95

    £9.95 double up

  • Full Veggie Breakfast

    Halloumi, spinach, beans, tomato, mushroom, eggs, haggis, potato scone and sourdough toast.

    £8.00

  • Full Vegan Breakfast

    Veg haggis, spinach, beans, tomato, mushrooms, avocado, toasted almonds and sourdough toast.

    £7.75

Eggs on Toast

  • Recommended

    Eggs Avocado

    Smashed avocado, 2 poached eggs, Sriracha Hollandaise, cherry tomatoes on sourdough.

    £7.50

  • Eggs Royale

    Poached eggs, hot smoked salmon and hollandaise.

    £8.00

  • Eggs Benedict

    Poached eggs, parma ham and hollandaise.

    £7.50

  • Eggs your way

    2 free range eggs scrambled, poached or fried on sourdough toast.

    £4.50
  • Recommended

    Shakshuka Baked Eggs

    Middle Eastern dish of eggs baked in spiced tomato and mixed pepper sauce, topped with Greek style sumac yogurt, fresh lemon and toasted Lebanese flatbread.

    £7.50

  • Eggs Hebridean

    Poached eggs, black pudding and Hollandaise.

    £7.50

  • Today’s Scramble

    Ask your server

    £7.00

  • ----Breakfast sides----

  • Bacon

    Bacon Ham hock beans Hot smoked salmon Sausage

    £3.00

  • Avocado

    Avocado Mushrooms Slow roasted tomatoes Black pudding

    £2.00

  • Eggs

    2 x fried, poached, or scrambled eggs

    £2.50

  • ----Pancakes----

  • The Elvis

    Banana, peanut butter parfait, walnuts,  chocolate sauce.

    £7.00

  • Zesty Berry

    Lemon, blueberries and white chocolate sauce.

    £7.00
  • Recommended

    Bagels

    Hot smoked salmon and cream cheese. OR Grilled chorizo, fried egg and smoked paprika mayo.

    £5.50

  • Porridge

    Honey and cream. Maple syrup and banana. Berry compote

    £3.50

  • Butties

    Puddledub bacon. Puddledub sausage. Square sausage. Scottish black pudding. Add fried egg £1.50

    £3.00
  • Recommended

    Smoothie Bowl

    Blueberry, banana, chia soaked in coconut milk, granola, goji berries and pistachio

    £4.50

  • Toast

    Sourdough or gluten free bread served with your choice of jam, marmalade, nutella, honey or peanut butter

    £2.50

  • Ham hock beans on toast

    Braised ham hock cooked low ‘n’ slow with spiced beans in rich and tangy tomato sauce, piled generously on toasted sourdough

    £7.50
✻

  • ----Coffee----

  • Latte

    £2.60

  • Flat white

    £2.50

  • Cappuccino

    £2.50

  • Long black

    £2.00

  • Macchiato

    £1.95

  • Espresso

    £1.90

  • Mocha

    £2.80

  • ----Tea----

  • Breakfast

    £1.90 £3.00 pot

  • Green tea

    £1.90 £3.00 pot

  • Mint

    £1.90 £3.00 pot

  • Earl grey

    £1.90 £3.00 pot

  • Cherry and raspberry herbal

    £1.90 £3.00 pot

  • Darjeeling

    £1.90 £3.00 pot

  • Rooibos

    £1.90 £3.00 pot

  • ----Hot Chocolate----

  • Recommended

    Madagascar

    Intense red fruits but not too sweet

    £2.60 small £2.95 large

  • White

    Sweet and creamy with natural vanilla

    £2.60 small £2.95 large

  • Milk Chocolate Venezuela

    Classic hot chocolate

    £2.60 small £2.95 large

  • ----Juices----

  • Tomato

    £2.50

  • Tomato

    £2.50

  • Pineapple

    £2.50

  • Apple

    £2.50

  • Cranberry

    £2.50

  • Orange

    £2.50
✻
Lunch

Lunch

Riverhill lunch menu

✻

  • ----STARTERS/SNACKS----

  • CRISPY SQUID PIECES

    chilli, salt and pepper, garlic mayo

    £7.75

  • CHICKEN PAKORA

    served with a cooling mint yogurt and tomato dip

    £6.95
  • Recommended

    CRUNCHY HALLOUMI CHIPS

    with romesco sauce................

    £6.50

  • MUSHROOMS ON TOAST

    Wild Scottish mushrooms in sherry cream, served with dressed rocket on toasted sourdough

    £6.95

  • TODAY’S SOUP (gf)

    served with bread ..........

    £4.75

  • MARINATED OLIVES (v) (gf)

    marinated and aged in garlic and oil

    £3.00

  • CHICKEN IN A BASKET

    Crispy coated fried buttermilk chicken strips with blue cheese and jalapeño mayo dips

    £7.95

Platters

  • MEAT PLATTER/CHEESE PLATTER/MIXED PLATTER

  • Single

    £7.50

  • Share

    £12.50

  • ----Sandwiches----all served with fries or salad

  • Chargrilled steak

    tender grilled rump steak, roasted garlic mayo, sliced beef tomato, crispy friend onions, balsamic glaze and cos lettuce on house made focaccia bread

    £9.50

  • Chicken Shawarma

    Marinaded and grilled chicken, crunchy romaine, sumac onions and tahini mayo wrapped in a Turkish flatbread

    £9.00

  • Crayfish cocktail

    Plump Crayfish tails mixed with avocado and cucumber, rocket leaves mari rose mayo and American style cocktail sauce server on a toasted brioche bun

    £9.00

  • RIVERHILL TARRAGON CHICKEN CLUB

    Double decker sandwich with a poached chicken breast in a tarragon, celery and cranberry mayo, crispy bacon, beef tomato,cos lettuce on lightly toasted wholemeal.

    £9.00
  • Recommended

    HALLOUMI PAKORA

    Our old favourite returns, crispy halloumi pakora pieces, sumac onions, kasundi, coriander and mint chutney and rocket leaves all in a Lebanese flatbread wrap

    £8.75

  • TODAY’S SANDWICH

    Ask your server

  • SOUP AND HALF SANDWICH

    (fries extra)

    £8.50

  • Add side of slaw to any sandwich for 50p

  • ----Mains----

  • BEER BATTERED HADDOCK

    Hand cut chips, house made tartare and pickled onions

    £12.95

  • LAHMACUN

    Turkish street food dish of all spice and pine nut flavoured lamb mince, sumac yogurt, pomegranate and parsley on a chargrilled flatbread.

    £8.50
  • Recommended

    BAJA FRIED FISH TACOS

    Crispy battered fish on soft tortillas served with crunchy slaw, guacamole and pico de gallo

    £9.50

  • MOROCCAN EGGS

    Two Corrie Mains eggs baked with sautéed onions, green peppers, chilli,garlic and spinach, mixed with chermoula sauce and garnished with honey and paprika yogurt..

    £8.50

  • CHICKEN PAD THAI

    A true Thai classic, made with rice noodles, chargrilled chicken, tofu, egg, beansprouts, shallots, authentic house made pad Thai sauce, served with fresh lime, and chopped peanuts

    £9.95
  • Recommended

    MAC ‘N’ CHEESE

    Traditional classic Riverhill pasta dish. Served with salad or fries...

    £8.00

  • add chorizo and chilli

    £1.50

  • CAESAR SALAD

    Classic style Caesar with cos lettuce, corrie mains eggs, crispy bacon, crunchy croutons and our house made Caesar dressing (with or without anchovies)

    £9.50

  • ----Burgers----

  • RIVERHILL BEEF BURGER

    Our own classic recipe, brioche bun, pickle, relish and fries

    £11.00

  • Add bacon

    Go on - you deserve it!

    £1.50

  • Add Cheese

    Why not?

    £1.00
  • Recommended

    BUTTERMILK CHICKEN BURGER

    Tender, crispy fried chicken, burger sauce, lettuce and tomato. Served with fries and slaw

    £11.00

  • Add bacon

    Go on - you deserve it!

    £1.50

  • Add Cheese

    Why not?

    £1.00

  • THE DIRTY PIG

    Chargrilled 6oz pork and chorizo patty, topped with pulled pork,smoked cheese, homemade tomato ketchup, all stacked onto a brioche bun with cos lettuce. Not for the faint of heart! .

    £12.50
✻

  • ----Sides----

  • Recommended

    Skinny Fries

    Everyone's guilty favourite side

    £3.00

  • Hand cut chips

    Go on - you deserve them!

    £3.0
  • Recommended

    Onion Rings

    Mint pEveryone's favourite side

    £3.00

  • Side salad

    The healthy choice!

    £3.0

  • Bread and butter/oil

    Wesome!

    £3.0

  • ----Sweet stuff----

    A selection of cakes and ice cream - Ask your server.

✻

  • ----Drinks----

  • Coffee

  • Latte

    £2.60

  • Flat white

    £2.50

  • Cappuccino

    £2.50

  • Long black

    £2.00

  • ----Drinks----

  • Macchiatto

    £1.95

  • Espresso

    £1.90

  • Moccha

    £2.80

  • Decaf

    £0.20

  • Soya

    £0.20

  • Extra shot

    £0.40
✻

Tea Breakfast, green tea, mint, earl grey, cherry and raspberry, rooibos, darjeeling -£1.90 Pot £3.00

✻

  • ----soft Drinks----

  • Whole earth elderflower

    £2.70

  • San pellegrino lemon

    £2.25

  • San pellegrino blood orange

    £2.25

  • Aussie bundaberg ginger beer

    £2.85

  • Aqua panna still water (500ml)

    £2.40

  • Aqua panna still water (750ml)

    £3.35

  • San pellegrino sparkling water (500ml)

    £2.75

  • ----Soft Drinks----

  • San pellegrino sparkling water (750ml)

    £3.35

  • Coke

    £2.25

  • Diet Coke

    £2.00

  • Irn-Bru/diet Irn-Bru

    £2.00

  • Orange juice

    £2.50

  • Kid’s orange/apple juice carton

    £1.25
✻

  • ----Juices----

  • Pineapple

    £2.50

  • Cranberry

    £2.50

  • Orange

    £2.50

  • Tomato

    £2.50

  • Apple

    £2.50

  • ----Milk Shakes----

  • Chocolate

    £3.50

  • Vanilla

    £3.50

  • Banana

    £3.50

  • Strawberry

    £3.50

  • Add cream and marshmallow

    £0.50
✻

  • ----Hot Chocolate----

  • White

    Sweet and creamy with natural vanilla

    £2.60

  • Large

    £2.95

  • Milk chocolate Venezuela 58% cocoa

    Classic hot chocolate

    £2.60

  • Large

    £2.95

  • ----Prepared using real chocolate sourced from single origins, each with their own distinct characteristics----

  • Madagascar 82% cocoa

    Intense red fruits but not too sweet

    £2.60

  • Large

    £2.95
Dinner

Dinner

Riverhill Dinner Menu

✻

  • ----APPETISERS----

  • Tempura Squid

    with soy dipping sauce

    £7.95

  • GARLIC AND CHILLI PIL PIL PRAWNS

    served with crusty bread to mop!

    £7.95

  • CREAMY BAKED GARLIC MUSHROOMS

    with truffle soldiers............

    £6.95

  • CAULIFLOWER PAKORA

    served coriander and chutney

    £5.95

  • CHICKEN PAKORA

    served with a cooling mint yogurt and tomato dip

    £6.95
  • Recommended

    CRUNCHY HALLOUMI CHIPS

    with romesco sauce................

    £6.50

  • TODAY’S SOUP (gf)

    served with bread ..........

    £4.75

  • MARINATED OLIVES (v) (gf)

    marinated and aged in garlic and oil

    £3.00

  • TRIO OF BRUSCHETTA

    Tomato, anchovy, smashed garlic and parsley

    Pork rillettes, pulled pork, creme fraiche, parsley, dill and lemon

    Broadbean, pecorino and mint£7.95

Platters

  • MEAT PLATTER/CHEESE PLATTER/MIXED PLATTER

  • Single

    £7.50

  • Share

    £12.50

  • ----Steaks----

  • Grass fed beef aged 28 days, from Rodgers the Butcher. All served with chunky chips and slow roasted tomatoes. Served medium pink unless

  • RIB 200g

    All served with chunky chips and slow roasted tomatoes

    £20.95

  • RIB 300g

    All served with chunky chips and slow roasted tomatoes

    £31.50
  • Recommended

    RIB 400g

    All served with chunky chips and slow roasted tomatoes

    £41.95

  • RIB 500g

    All served with chunky chips and slow roasted tomatoes

    £49.50

  • Peppercorn sauce

    £2.50

  • ----Burgers----

  • RIVERHILL BEEF BURGER

    Our own classic recipe, brioche bun, pickle, relish and fries

    £11.00

  • Add bacon

    Go on - you deserve it!

    £1.50

  • Add Cheese

    Why not?

    £1.00
  • Recommended

    BUTTERMILK CHICKEN BURGER

    Tender, crispy fried chicken, burger sauce, lettuce and tomato. Served with fries and slaw

    £11.00

  • Add bacon

    Go on - you deserve it!

    £1.50

  • Add Cheese

    Why not?

    £1.00

  • BIG BAD BOB BURGER

    Double patties, double cheese,double bacon; the full shebang

    £16.50
✻

  • ----Mains----

  • Recommended

    SULTANS DELIGHT

    A dish fit for a king! Tender pieces of lamb, slow braised with a Turkish red pepper paste, a hint of chilli and green peppers on a bed of lemon and Parmesan flavoured aubergine caviar. Served with toasted almonds, pomegranate fresh coriander served on a Lebanese flat bread

    £15.95

  • CHICKEN SHWARMA

    Chargrilled marinated chicken, with cumin and lemon hummus, tabbouleh, pickled cucumber, sumac onions, tahini sauce, black sesame seeds and a Lebanese flat bread

    £14.95

  • TACOS PLATTER

    Mojo pulled pork. lime cabbage corn and chilli salsa

    Barbecoa beef, roasted red pepper, mole and sliced radish

    Prawn aguachilies, cabbage and avocado

    Served with fries, guacamole pico de galo and sour cream£13.50

  • BUTTER CHICKEN MASALA (GF)

    Served with rice and poppadoms

    £11.50

  • VENISON RAGU TAGLIATELLE

    Slow cooked venison in a rich red wine and tomato sauce. Served with shaved hard goats cheese

    £12.95
  • Recommended

    TIKKA MARINATED COLEY FILLET

    Pan fried Colet fillet with Bombay potatoes, crispy coconut prawns, korma sauce, chilli and mint pea puree, crispy kale and coriander butter

    £14.95

  • ROASTED GARLIC PANISSE

    Honey roasted squash, sauteed in kale, creamy parsnip puree crushed hazelnut and brie crouton

    £12.95

  • BEER BATTERED HADDOCK

    hand cut chips, house made tartare and pickled onions

    £12.95

  • ----Sides----choose any 3 for for £8.00

  • Choose any 3 for £8.00

  • Recommended

    Skinny Fries

    Everyone's guilty favourite side

    £3.00

  • BACON AND SRIRACHA FRIES

    Go on try them

    £3.0

  • BREAD AND BUTTER/OIL

    Go on try them

    £3.0

  • SIDE SALAD

    The healthy choice!

    £3.0

  • ONION RINGS

    The unhealthy choice!

    £3.0

  • CREAMY MUSHROOMS

    The unhealthy choice!

    £3.0
  • Recommended

    CAULIFLOWER CHEESE

    Everyone's favourite

    £3.00

  • HAND CUT CHIPS

    Go on - you deserve them!

    £3.0
  • Recommended

    HISPI CABBAGE WITH MISO BUTTER ABS SESAME SEEDS

    £3.00
✻
Sunday Brunch

Sunday Brunch

Riverhill sunday brunch Menu

✻

  • Served from 10-5

EGGS

  • EGGS BENEDICT

    Parma ham

    £7.50

  • EGGS ROYALE

    Hot smoked salmon

    £8.00

  • EGGS HEDBRIDEAN

    Black pudding

    £7.50

  • TODAY'S RIVERHILL SCRAMBLE

    See server for details

    £7.00
  • Recommended

    EGGS AVOCADO

    Smashed avocado, 2 poached eggs. Sriracha Hollandaise, cherry tomatoes on sourdough

    £7.50

BAKED EGGS

  • SHAKSHUKA BAKED EGGS

    Middle Eastern dish of eggs baked in spiced tomato and mixed pepper sauce tipped with Greek style sumec yogurt fresh lemon and toasted Lebanese flatbread

    £7.50
  • Recommended

    MOROCCAN EGGS

    2 Corrie mains eggs baked with sauteed onions, green peppers, chilli, garlic and spinach, mixed with chermoula sauce and garnished with honey and paprika yogurt

    £8.50

  • HADDOCK MORNAY EGGS

    Smoked Haddock baked eggs, mornay kale, sauteed potatoes, chives sourdough

    £8.50

ALL DAY BREAKFAST

  • FULL SCOTTISH

    Puddledub bacon and sausage, black pudding, potato scone, tomato, mushrooms , beans eggs your way and toast - - go double for £15.95

    £9.95

  • FULL VEGGIE

    Haloumi, veg haggis, spinach, beans tomatoes, mushrooms eggs your way and toast

    £8.00

  • FULL VEGAN BREAKFAST

    Veg haggis, spinach, beans tomatoes, mushrooms and toasted almonds

    £7.75

  • BUTTIES

    Puddledub bacon or Puddledub sausage or square sausage or Scottish black pudding - add fried egg £1.50

    £3.00

Burgers

  • RIVERHILL BEEF BURGER

    Our own classic recipe, brioche bun, pickle, relish and fries

    £11.00

  • Add bacon

    Go on - you deserve it!

    £1.50

  • Add Cheese

    Why not?

    £1.00
  • Recommended

    BUTTERMILK CHICKEN BURGER

    Tender, crispy fried chicken, burger sauce, lettuce and tomato. Served with fries and slaw

    £11.00

  • Add bacon

    Go on - you deserve it!

    £1.50

  • Add Cheese

    Why not?

    £1.00
  • Recommended

    THE DIRTY PIG

    Chargrilled pork and chorizo pate, topped with pulled pork smoked cheese homemade tomato ketchup, all stacked onto a brioche bun with cos lettuce - Not for the faint of heart

    £12.50

  • BIG BAD BOB BURGER

    Double patties, double cheese,double bacon; the full shebang

    £16.50

Sunday Pancakes

  • we have a lot of fun on Sundays with our pancakes

    Ask your server

  • Sweet

    £7.00

  • Savoury

    £8.50

Bagels

  • Hot smoked salmon

    and cream cheese

    £5.50

  • Grilled chorizo

    with fried egg and smoked paprika mayo

    £5.50

Mains served 12 – 5

✻
  • Recommended

    BEER BATTERED HADDOCK

    hand cut chips, house made tartare and pickled onions

    £12.95

  • CHICKEN PAD THAI

    A true classic. made with rice noodles, chargrilled chicken, tofu, egg, beansprouts, shallots, authentic house made Thai sauce served with fresh lime and chopped peanuts

    £9.95

  • BUTTER CHICKEN MASALA (GF)

    Served with rice and poppadoms

    £11.50

  • MAC N CHEESE

    Traditional Riverhill pasta dish served with fries or salad - Add chorizo £1.50

    £8.00

  • CRISPY EGGS

    Sauteed mushroom , spinach and avocado puddledub bacon dukkah spice and two panko crusted crispy boiled eggs

    £9.50
  • Recommended

    BAJA FRIED FISH TACOS

    Crispy battered fish on soft tortillas served with crunchy slaw guacamole and pico de gallo

    £9.50

  • RIVERHILL TARRAGON CHICKEN CLUB

    Double decker sandwich with a poached chicken breast in a tarragon celery and cranberry mayo , crispy bacon beef tomato and cos lettuce on lightly toasted wholemeal

    £9.00

  • FRENCH TOAST

    With Puddledub bacon and maple syrup on sourdough bread

    £8.00

  • SWEET FRENCH TOAST

    Nutella, babka, choc soil pistachio crumb amaretto cream

    £8.50

  • NAANS

    A new take on the British buttie. Puddledub bacon or sausage grilled Halloumi served with sweet and spicy chilli jam, cream cheese and fresh coriander all wrapped in a light and bubbly naan bread

    £6.00
✻
Dessert and Digestifs

Dessert and Digestifs

Riverhill Dessert and Digestifs Menu

✻

  • ----Deserts----

  • Lemongrass Panna cotta

    Lime Jelly, Coconut Granola, Lychee and Pandan

    £6.95

  • Chocolate Parfait

    Miso Tablet, Passionfruit, Blueberry and Chocolate Croquant

    £6.95

  • Trio of Cookie Sandwich

    Peanut Butter Cookie with Banana Ice Cream

    White Chocolate and Black Pepper Cookie with Raspberry Ice Cream

    Double Chocolate cookie with Marshmallow Ice Cream £6.95

  • Recommended

    Mille fuille

    Caramelised Apple, Dulche de Leche, lemon thyme and popcorn ice cream

    £6.95

  • Broken Cheesecake of the Day

    Ask your server

    £6.00

  • Vanilla ice cream

    pedro ximenez sherry

    £6.00

  • Affogato

    £4.75

  • ----Liquid Dessert----

  • Toblerone Martini

    Baileys, kahlua, Frangelico, milk, cream. honey and chocolate powder

    £7.00

  • Espresso Martini

    Vodka, kahlua, espresso and gomme

    £7.00

  • Riverhill Russians

    Ask your server

    £7.00
✻

We also have a fantastic range of Digestifs available
Please ask your server for a full range of suggestions

✻

Kids Menu

Kids Menu

✻

  • Soup of the day

    £2.50

  • Fish goujons

    Potatoes or fries and garden peas

    £5.50

  • Kids Burger

    £5.50
  • Recommended

    Kids Mac n cheese

    £4.50

  • ----Puds----

  • Ice cream

    Vanilla or chocolate ice cream

    £3.50

  • Chocolate brownie

    Vanilla or chocolate ice cream

    £3.50

  • Milk shake with whipped cream

    Vanilla, strawberry, banana or chocolate

    £3.50

  • ----Kids Mocktails----

  • Captain America

    Cranberry, lemonade, blue syrup

    £3.00

  • Princess Elsa

    Lemonade, ice cream, blue syrup

    £3.00
✻

Please be advised that any of the Riverhill classics can be made in kid sized portions

✻